{"product_id":"ethiopia-arbegona-rumudamo-anaerobic-washed-brew-something-remarkable-m6","title":"Ethiopia Arbegona Rumudamo Anaerobic Washed - Brew Something Remarkable M6","description":"\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAward-winning \u003cspan class=\"s1\"\u003eDaye Bensa coffee\u003c\/span\u003e in Sidama crafting high-altitude heirlooms with experimental processing, yielding vibrant berry jam, florals, and spice complexity\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eTasting Notes:\u003c\/b\u003e\u003c\/span\u003e Blueberry jam, Grape Candy, Spiced Pecan\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eArbegona, Sidama, Ethiopia | Producer: Smallholder producers, WS - Daye Bensa\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eVarietal:\u003c\/b\u003e\u003cspan class=\"s3\"\u003e Heirloom | \u003c\/span\u003e\u003cb\u003eProcessing:\u003c\/b\u003e\u003cspan class=\"s3\"\u003e Anaerobic Washed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eAltitude:\u003c\/b\u003e\u003c\/span\u003e 1920–2330 MASL\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAbout the Producers\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eRumudamo is a renowned washing station in Arbegona, Sidama, operated by \u003cspan class=\"s2\"\u003eDaye Bensa Coffee\u003c\/span\u003e and led by producer \u003cspan class=\"s2\"\u003eAsefa Dukamo\u003c\/span\u003e. Set between 1,920–2,330 masl, the station works with over 600 smallholder farmers cultivating local heirloom varieties like 74112.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis region represents the forefront of Ethiopia’s quality movement — where meticulous cherry selection, high-elevation farming, and increasingly experimental processing techniques are redefining what Sidama coffees can express. Rumudamo, in particular, has built a reputation for consistency and innovation, regularly earning top placements in competitions and recognition for both washed and natural lots.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eWhy this coffee stands out\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eThis Rumudamo lot captures the intersection of classic Sidama character and modern processing precision.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eExpect a vivid, fruit-driven cup layered with blueberry and grape jam, supported by floral lift and a subtle spice complexity. The structure is juicy yet controlled, with a jammy sweetness balanced by bright, articulate acidity. Depending on the processing approach, there’s an added depth — a slightly fermented edge that enhances intensity without overwhelming clarity.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eWhat makes this coffee compelling is its balance between power and refinement — a profile that delivers bold, expressive fruit while maintaining structure, elegance, and a clean, lingering finish.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eBREW RECIPE:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eRatio:\u003c\/b\u003e\u003c\/span\u003e 18 g coffee, 304 g water\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eGrind:\u003c\/b\u003e\u003c\/span\u003e medium-fine (EK43 ~7)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eFilter:\u003c\/b\u003e\u003c\/span\u003e Cafec T-90\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eWater:\u003c\/b\u003e\u003c\/span\u003e 198°F \/ 92°C\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e0:00 – 60 g (bloom)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e0:30 – 120 g\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e0:45 – 180 g\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e1:00 – 240 g\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003e1:05 – 297 g (gentle stir)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eTotal brew time:\u003c\/b\u003e\u003cspan class=\"s3\"\u003e ~3:00\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eKeep a standout coffee close for slow weekends, busy workdays, and every cup in between.\u003c\/p\u003e","brand":"Everyday Coffee Supply","offers":[{"title":"4 oz \/ Whole Bean","offer_id":44720157687850,"sku":"S061-N-4B0ED1CA619EDD555048","price":6.98,"currency_code":"USD","in_stock":true},{"title":"8 oz \/ Whole Bean","offer_id":44720157720618,"sku":"S061-N-E5D99D33121662775638","price":11.6,"currency_code":"USD","in_stock":true},{"title":"12 oz \/ Whole Bean","offer_id":44720157753386,"sku":"S061-N-72BC050D58E49E13912F","price":16.28,"currency_code":"USD","in_stock":true},{"title":"5 lbs \/ Whole Bean","offer_id":44720157786154,"sku":"S061-N-CBB4AEF510C8CC3D83F8","price":69.71,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/3578\/3978\/files\/one-store-product-8e4a6e341b53bab40b81b8a17970d0deb5bb9e549950559ea7dc2467c02dd2af.jpg?v=1787499539","url":"https:\/\/driftelwayrecoffee.shop\/products\/ethiopia-arbegona-rumudamo-anaerobic-washed-brew-something-remarkable-m6","provider":"Driftaway Coffee","version":"1.0","type":"link"}